Holiday Menu

350 $ + taxes: all dishes are for 10 people
Or $ 35 + taxes per person

ENTRÉES = 2 CHOICES

  • Arancini
  • Bruschetta & Crostini
  • Croquettes of potatoes & parmesan
  • Croquettes of macaroni cheese
  • Mini Meatballs

SALADS & VEGETABLES = 2 CHOICES

  • Tomato bocconcini salad
  • Beetroot salad, goat cheese
  • Roasted brussels sprouts
  • Wild mushrooms
  • Roasted potatoes, roasted peppers, fresh peas

FRESH PASTA & OVEN DISHES = 1 CHOICE

  • Cavatelli tomato sauce
  • Tortellini with rosée sauce
  • Rolls of eggplant & ricotta
  • Gnocchi tomato sauce
  • Cannelloni stuffed with ricotta cheese

MEAT & FISH = 1 CHOICE

  • Roast veal
  • Mussels marinara sauce
  • Pork Roast “French Cut”
  • Peperonata sausages
  • Porchetta with turkey
  • Chicken Parmesan
  • Frozen cod
  • Grilled salmon

EXTRAS!

Fried Smelt + $ 3 per person
Sicilian trippa + $ 3 per person
Fried shrimp + $ 3 per person
Fried squid + $ 3.50 per person
Cheeses and cold cuts + $ 3.50 per person
Mini Lobster Rolls + $ 5 per person
Grilled octopus + $ 5.50 per person

Tomatoes & Bocconcini + $ 2.50 per person
Grilled Vegetables + $ 3 per person
Seafood Salad + $ 3.50 per person
Cod and Potato Salad + $ 4 per person
Octopus salad + $ 5.50 per person

Cavatelli rapini &  Sausages + $ 3.50 per person
Eggplant Parmesan + $ 4 per person
Lasagna with meat sauce + $ 6.50 per person

Marsala veal escalope + $ 3.50 per person
Limoncello shrimp + $ 4.50 per person
Ossobucco + $ 5 per person
Roast Lamb + $ 7.50 per person
Roast of filet mignon + $ 8.50 per person

Order at semolinacaterer@gmail.com or 514-352-2555
Min order of 10 people
Pick up order at 8500 Boul Parkway
December 24 and December 31 between noon and 4 pm